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Protein and Amino Acids Play an Important Role in Equine Nutrition.

Building Your Horse's Engine

By Lori K. Warren, Ph.D., PAS. Photos by Summer Best.
High-protein, low-carbohydrate diets, such as the Atkins diet and the South Beach diet, have been quite popular over the past few years. Although most of us don't go to that extreme when formulating our horse's diet, protein is often overfed or blamed for a variety of physical and behavioral problems in horses.

This article will address this misunderstood nutrient, including the role of proteins in the body and guidelines for meeting your horse's protein requirement. Some of the myths associated with protein are discussed in the sidebar "Myth Defying."

Links in a Chain

Proteins are made up of many individual amino acids that have been linked together in a chain. The specific amino acids included in the chain, the order in which they appear, and the length of the chain all dictates the function of that particular protein.

Protein can be found throughout the body and plays a role in virtually all of the horse's vital processes. Proteins form muscle, skin, hair, and bone, as well as cartilage, tendons, and ligaments. Furthermore, as hormones, enzymes and neurotransmitters, proteins play a role in the regulation of growth, sleep, appetite, blood clotting, and blood pressure, just to name a few.
Building the Chain
Proteins are continuously being broken down and rebuilt in the body. This constant turnover of protein requires a steady supply of amino acids. While the horse has the ability to synthesize some of the amino acids needed to make body proteins, those amino acids it can't make are "essential" and must be supplied in the diet.

Dietary protein ingested by the horse is broken up in the stomach and small intestine by digestive enzymes and acids. The individual amino acids are absorbed through the wall of the small intestine and into the bloodstream. Amino acids are carried by the blood to sites throughout the body where they are needed and are reassembled into specific body proteins.

The Missing Link
In order for the horse's body to build the required protein, amino acids must be available in the correct amounts. If a particular amino acid is not present, the building of the protein chain stops, and the partially completed chain cannot function as a protein.

The protein ingested by the horse is not always made up of the same amino acids needed to make body proteins. In other words, some amino acids in the feed are provided in abundance, while others are found in limited quantities. Those found in limited quantities are referred to as "limiting amino acids" because their absence will limit the formation of many proteins in the horse's body.

Using the feed ingredients commonly fed to horses, lysine is the amino acid most likely to be deficient. Therefore, lysine is referred to as the first limiting amino acid. Another amino acid that may be provided in limited supply in horse diets is threonine, which is referred to as the second limiting amino acid. If the diet does not provide adequate lysine (or threonine), synthesis of many body proteins will stop, even if all the other amino acids needed to make that protein are present.
Photo by Summer Best
Foals, weanlings and yearlings need more quality protein and lysine and other amino acids because they are making more muscle, bone and cartilage than an adult horse that already has these tissues in place.
Supplying the Links

A good quality protein source is a feed that provides a sufficient amount of essential amino acids, particularly lysine. There are large variations in the lysine levels of different feedstuffs. Additionally, the lysine level of a feed ingredient is not directly proportional to its protein level (see Table 1). Therefore, just because a feed has a high protein content doesn't necessarily mean it provides an abundance of lysine.

The highest quality protein sources are milk products; they are also the most expensive, thus their use is primarily reserved for foal feeds. Soybean meal and canola meal are also high in protein and high in lysine. Soybean meal and canola meal are often included as a source of protein in commercial grain mixes. By comparison, cottonseed meal and linseed meal, two other common protein sources used in horse feeds, have a high level of protein, but less lysine than soybean meal and, thus aren't considered to be as high in quality (see Table 1). Lysine can also be manufactured inexpensively, so many feed companies add synthetic lysine to improve the overall amino acid profile of a commercial feed.

The requirements of the specific horse also have a bearing on our definition of protein quality. For example, what might be a poor quality protein for a weanling, who has a very high requirement for lysine, would be very acceptable for an adult, whose requirements for lysine are much lower.
How Much Protein is Needed?

Because horses build body proteins with amino acids, they have an amino acid requirement, not a protein requirement. Fortunately, we do not have to balance the diet for each of the 24 amino acids found in nature. Most of the time, if your horse's lysine requirement is met, his requirements for the other essential amino acids are met.

The greatest need for protein, particularly high quality protein, is with foals, weanlings, and yearlings. Growing horses are making more muscle, bone and cartilage; therefore, they need more lysine and other amino acids than an adult horse which already has these tissues in place. Similarly, lactating mares and those in the last three months of gestation have a greater need for amino acids due to their increased demand for tissue and milk synthesis.

While performance horses have an increased rate of protein turnover in the body compared to idle horses, their protein requirements do not increase as dramatically as those for growing horses or broodmares. Often, the extra dietary protein needed to replace and repair tissues can be supplied when their overall feed intake is automatically adjusted upwards to accommodate a greater caloric intake.
Photo by Summer Best
Performance horses have an increased rate of protein turnover in the body and therefore have a higher protein requirement than idle horses.

Feeds are typically sold based on protein content, so it is easy to understand why many people use the percentage of protein in a feed to make judgments on feed quality and feed selection for their horses. However, your horse actually requires a finite amount of protein (ie, pounds or grams of protein) in their diet every day, NOT a percentage. As a result, many feeding options exist to fulfill your horse's protein requirement.

To illustrate this point, consider the following example: Say you have a 1,100 pound gelding you ride 4 times a week, giving him a protein requirement of about 2 pounds per day. You feed him 14 pounds of bermudagrass hay (7% protein) and 8 pounds of a 14% protein grain mix, which meets his requirement ((14 x 0.07) + (8 x 0.14) = 2). You could actually feed him half that amount of grain, and even use a grain with a lower percent protein if you fed a different hay. For example, 14 pounds of a timothy/alfalfa mix (13% protein) and 4 pounds of a 10% protein grain mix would also meet his protein requirement.

The above example also illustrates the importance that forage plays in meeting your horse's protein requirement. Forage (hay or pasture) will likely be a significant source of protein for your horse, simply because forage typically makes up the greatest percentage of the diet. For example, say a 1,200 pound horse was eating 20 pounds of timothy hay with 8% protein and 5 pounds of grain with 14% protein. The hay would provide 70% of the total protein in the diet (1.6 pounds), whereas the grain only provides 30% (0.7 pounds). And for adult horses, the better quality of forage you feed, the less you will have to rely on additional protein.

Table 1.
Feed
% Crude Protein
% Lysine
Protein : Lysine Ratio
Oats
14
0.49
28.6 : 1
Corn
10.4
0.28
37.1 : 1
Bermuda Grass
12
0.40
30.0 : 1
Alfalfa Hay
17
0.90
18.9 : 1
Soybean Meal
54
3.44
15.7 : 1
Linseed Meal
38.5
1.28
30.1 : 1
Cotton Seed Meal
45.4
1.85
24.5 : 1
Source: NRC, Nutrient Requirements of Horses, 5th Ed. (1989)
Overfeeding Protein

Although we may not intentionally put our horses on an equine version of the Atkins or South Beach diets, many horses are fed much more protein than they need. A diet high in protein has been blamed for many things that are untrue (see Myth Defying sidebar); however, there are still some consequences to overfeeding protein.

There is a large amount of protein in the body, but the horse has no way of storing extra amino acids they have no immediate need for. Extra amino acids are converted into urea and ammonia and excreted in the urine. This leads to increased water intake, increased urination and a noticeably strong ammonia smell in the stall. An increased level of ammonia inside the barn could cause lung irritation for both you and your horse. A high protein diet also leads to increased water requirements, which may have the greatest impact on horses in training or those competing in hot weather.

The extra protein can serve as an energy (calorie) source, but metabolically, it's an expensive process. The breakdown of protein produces three to six times the amount of body heat compared to the breakdown of carbohydrates or fats. It also yields considerably less energy. This may be the reason why the Atkins or South Beach diets produce weight loss in some diet-devoted humans, but for a performance horse, extra dietary protein could cause overheating if they are worked in hot weather. Bottom line: protein should be fed to build the engine, not to fuel it.

Finally, protein is one of the most expensive components of a feed; therefore, overfeeding protein is wasting money. Furthermore, the additional ammonia and urea excreted from horses on a high protein diet, as well as the extra soiled bedding that has to be removed, may have negative impacts on the environment if the manure is not disposed of properly.

In conclusion, protein is an important component of the horse's diet and plays a role in just about every process in the body. When selecting feeds, match the feed with your forage and your horse's protein needs to avoid wasteful overfeeding. Selecting a grain mix or supplement simply on the percentage of protein it contains can be misleading.

Myth Defying

There are more myths about protein than any other nutrient provided in the horse's diet. The following are explanations that will defy some of the more common protein myths.


MYTH: Too much protein causes a horse to become hot-headed and hard to handle

A diet high in starch and sugar has been shown to make a horse more easily agitated, but there is no evidence that excess protein has the same effect. The oats and corn in a feed mix are predominantly starch (~70%). In contrast, most forages contain less than 15% starch. An exception would be lush spring pasture (or lush winter annual pasture). Lush, immature forage does have a high protein content, but it also has a higher sugar content compared to forages that are more mature. In fact, the amount of sugar consumed in a day's worth of grazing a lush pasture is equivalent to the sugar provided in about 8 pounds of sweet feed. Therefore, a horse consuming a high grain diet or grazing a lush pasture may experience a "sugar high" akin to a young trick-or-treater on Halloween. Evidence for the link between hyper behavior and high starch/sugar diets is also provided by observations that replacement of a traditional grain mix with one that has added fat or added fiber (low-starch mix) tends to suppress the high spirited behavior, even though the protein content has not changed.

MYTH: A high protein diet increases the incidence of skeletal problems such as osteochondrosis in young horses

Genetics, exercise and nutrition all play a role in the development of healthy bones. As a result, the same factors are also linked to the occurrence of developmental orthopedic disease in young horses. Excessive growth and mineral imbalances have been correlated with an increase in skeletal problems. Excessive protein was blamed in the 1970's, but later studies disproved this connection. Feeding a foal more protein than he needs does not increase growth rate above that observed when foals are fed enough protein to just meet their requirement. Unfortunately, it is still common for many young horses to be kept on a low protein diet for fear of causing developmental problems. Restricting protein intake will certainly decrease growth rate, which may reduce the incidence of skeletal problems. However, a low-protein diet can actually be harmful to the foal by decreasing feed intake (and thus the intake of other nutrients essential for growth) and retarding skeletal development. Diets for the growing horse must supply protein and minerals in proportion to the calorie content of the diet; if you want to slow growth, do so by cutting calories (from starch, sugar, fat), not by cutting back on protein.

MYTH: Excess protein damages the kidneys

The belief that excessive dietary protein causes kidney damage probably originated with the observation that horses fed alfalfa, which is high in protein, urinate more often. Excess protein is converted into urea and ammonia and passed out of the body in the urine. The more protein that is fed, the more urea and ammonia there is to remove from the body; thus, the more urine produced. It's a natural process that does not unnecessarily stress the kidneys, as long as the horse has access to adequate drinking water. However, a horse with compromised kidney function (such as occurs in some older horses) should not be fed a high protein diet since he will have a harder time filtering and excreting the ammonia.


Lori K. Warren, PhD, PAS
Assistant Professor, Equine Nutrition
University of Florida, Institute of Food and Agricultural Sciences
Dr. Lori K. Warren
 
335 Northeast Watula Ave., Ocala, FL 34470
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